{"id":4218,"date":"2018-03-25T21:49:18","date_gmt":"2018-03-25T20:49:18","guid":{"rendered":"http:\/\/www.naples-napoli.org\/?p=4218"},"modified":"2018-03-25T21:49:18","modified_gmt":"2018-03-25T20:49:18","slug":"recipe-of-neapolitan-dishes","status":"publish","type":"post","link":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/","title":{"rendered":"Recipe of Neapolitan dishes"},"content":{"rendered":"

Fisherman’s Risotto<\/h2>\n

Ingredients<\/span> :
\n600g of rice,
\n1kg of squid, cuttlefish, octopus and shrimp mixture.
\n500g of mussels
\n500g clams
\n300g peeled tomatoes
\n1\/2 glass of wine
\nOlive oil
\nGarlic
\nParsley
\nSalt, pepper<\/p>\n

Thoroughly wash cuttlefish, squid, octopus, shrimp, mussels and clams.
\nLet the molluscs open in the boiling oil, keeping aside their juice first. Then filter the juice with a colander and set aside.
\nIn a saucepan, saut\u00e9 the garlic in the oil, add the tomatoes and the wine, stir all the mixture ; after which you add the squid, octopus and cuttlefish by letting them take their flavor and then the shrimp. While they cook, pour the juice of the molluscs, which will be added at the end, with parsley and salt.
\nSeason the rice just drained.<\/p>\n","protected":false},"excerpt":{"rendered":"

Fisherman’s Risotto Ingredients : 600g of rice, 1kg of squid, cuttlefish, octopus and shrimp mixture. 500g of mussels 500g clams 300g peeled tomatoes 1\/2 glass of wine Olive oil Garlic Parsley Salt, pepper Thoroughly wash cuttlefish, squid, octopus, shrimp, mussels and clams. Let the molluscs open in the boiling oil, keeping aside their juice first. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_links_to":"","_links_to_target":""},"categories":[145,1],"tags":[],"acf":[],"yoast_head":"\nRecipe of Neapolitan dishes | Naples-Napoli<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipe of Neapolitan dishes | Naples-Napoli\" \/>\n<meta property=\"og:description\" content=\"Fisherman’s Risotto Ingredients : 600g of rice, 1kg of squid, cuttlefish, octopus and shrimp mixture. 500g of mussels 500g clams 300g peeled tomatoes 1\/2 glass of wine Olive oil Garlic Parsley Salt, pepper Thoroughly wash cuttlefish, squid, octopus, shrimp, mussels and clams. Let the molluscs open in the boiling oil, keeping aside their juice first. […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/\" \/>\n<meta property=\"og:site_name\" content=\"Naples-Napoli\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/naplesnapoli\" \/>\n<meta property=\"article:published_time\" content=\"2018-03-25T20:49:18+00:00\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Guglielmo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.naples-napoli.org\/en\/#website\",\"url\":\"https:\/\/www.naples-napoli.org\/en\/\",\"name\":\"Naples-Napoli\",\"description\":\"D\u00e9couverte de Naples et de la r\u00e9gion Campanie\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.naples-napoli.org\/en\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/#webpage\",\"url\":\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/\",\"name\":\"Recipe of Neapolitan dishes | Naples-Napoli\",\"isPartOf\":{\"@id\":\"https:\/\/www.naples-napoli.org\/en\/#website\"},\"datePublished\":\"2018-03-25T20:49:18+00:00\",\"dateModified\":\"2018-03-25T20:49:18+00:00\",\"author\":{\"@id\":\"https:\/\/www.naples-napoli.org\/en\/#\/schema\/person\/eaeed251b2417dc620e5b1f24fce48f6\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Recipe of Neapolitan dishes\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.naples-napoli.org\/en\/#\/schema\/person\/eaeed251b2417dc620e5b1f24fce48f6\",\"name\":\"Guglielmo\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.naples-napoli.org\/en\/#personlogo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/48c4ea16ecf3502a14486f27963bd474?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/48c4ea16ecf3502a14486f27963bd474?s=96&d=mm&r=g\",\"caption\":\"Guglielmo\"},\"sameAs\":[\"https:\/\/www.facebook.com\/naplesnapoli\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Recipe of Neapolitan dishes | Naples-Napoli","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/","og_locale":"en_US","og_type":"article","og_title":"Recipe of Neapolitan dishes | Naples-Napoli","og_description":"Fisherman’s Risotto Ingredients : 600g of rice, 1kg of squid, cuttlefish, octopus and shrimp mixture. 500g of mussels 500g clams 300g peeled tomatoes 1\/2 glass of wine Olive oil Garlic Parsley Salt, pepper Thoroughly wash cuttlefish, squid, octopus, shrimp, mussels and clams. Let the molluscs open in the boiling oil, keeping aside their juice first. […]","og_url":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/","og_site_name":"Naples-Napoli","article_author":"https:\/\/www.facebook.com\/naplesnapoli","article_published_time":"2018-03-25T20:49:18+00:00","twitter_misc":{"Written by":"Guglielmo","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/www.naples-napoli.org\/en\/#website","url":"https:\/\/www.naples-napoli.org\/en\/","name":"Naples-Napoli","description":"D\u00e9couverte de Naples et de la r\u00e9gion Campanie","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.naples-napoli.org\/en\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/#webpage","url":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/","name":"Recipe of Neapolitan dishes | Naples-Napoli","isPartOf":{"@id":"https:\/\/www.naples-napoli.org\/en\/#website"},"datePublished":"2018-03-25T20:49:18+00:00","dateModified":"2018-03-25T20:49:18+00:00","author":{"@id":"https:\/\/www.naples-napoli.org\/en\/#\/schema\/person\/eaeed251b2417dc620e5b1f24fce48f6"},"breadcrumb":{"@id":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.naples-napoli.org\/en\/recipe-of-neapolitan-dishes\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Recipe of Neapolitan dishes"}]},{"@type":"Person","@id":"https:\/\/www.naples-napoli.org\/en\/#\/schema\/person\/eaeed251b2417dc620e5b1f24fce48f6","name":"Guglielmo","image":{"@type":"ImageObject","@id":"https:\/\/www.naples-napoli.org\/en\/#personlogo","inLanguage":"en-US","url":"https:\/\/secure.gravatar.com\/avatar\/48c4ea16ecf3502a14486f27963bd474?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/48c4ea16ecf3502a14486f27963bd474?s=96&d=mm&r=g","caption":"Guglielmo"},"sameAs":["https:\/\/www.facebook.com\/naplesnapoli"]}]}},"_links":{"self":[{"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/posts\/4218"}],"collection":[{"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/comments?post=4218"}],"version-history":[{"count":1,"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/posts\/4218\/revisions"}],"predecessor-version":[{"id":4219,"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/posts\/4218\/revisions\/4219"}],"wp:attachment":[{"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/media?parent=4218"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/categories?post=4218"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.naples-napoli.org\/en\/wp-json\/wp\/v2\/tags?post=4218"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}